Black Bean 25% Anthocyanin Organic Extract

Black Bean Organic Extract standardized to 25% Anthocyanins.  Equivalent to 125:1

Full spectrum standardized extract which, in addition to 25% anthocyanins, contains naturally occuring amounts of the anthocyanins called delphinidin, petunidin, and malvidin. These three anthocyanins are primarily responsible for the rich black color that we see on the bean surface.
Also contains flavonoids Kaempferol and quercetin, hydroxycinnamic acids including ferulic, sinapic, and chlorogenic acid, as well as numerous triterpenoids.

Suggested Use: 50mg to 500 mg, 1 to 3 times daily. 100 mg yields 25 mg anthocyanins.



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Black Bean 25% Anthocyanin Organic Extract

  • $14.00

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